Monpolowa Dry Gin is produced using a triple-distilled potato-based spirit and crystal-clear mountain water. The resulting well-balanced flavor is a mixture of herbaceous aromas coming from juniper berries, coriander, aniseed, ginger, dill, and lemon and orange peel. Because of its strong herbal notes, Monopolowa Dry Gin can be enjoyed as an aperitif, served with tonic over ice. It's also highly recommended to blend with vermouth for a classic dry martini.
